THE EMILY SLUTSKY JERSEY CITY MEDICAL CENTER DIARIES

The difference here would be the addition of cappacuolo, but it's not cappacuolo that we're used to, from what we can easily tell. As opposed to a slice of meat straight from the muscle, it's some weird sausage-type thing. So you do not get any added texture, as well as contributions to your sandwich's flavor are minimal.It's not necessarily only a